The wedding cake cutting is a tradition that symbolizes the unity of bride and groom. They share the first piece of it just as they would share the rest of their lives filled with sweetness and joy.
Shelly Arora has an edge when it comes to hand baking and handcrafting these special cakes to perfection. Shelly is a professional cake designer and decorator, specializing in cake sculpture, modeling and sugar art. She learnt her art in Malaysia after running her successful venture Cakeastrophe she brought her art form to India.
At Shelly’s, it’s not simply baking cakes, its a process of putting together memories, traditions, innovation and love resulting in the cake of your dreams. Each cake is beautifully crafted in their trademark style, and individually tailored to suit their clients special day.
After all, a celebration is never complete without a cake.
Her cakes come in a variety of sizes, depending on the number of guests the cake will serve. She resorts to modern pastry techniques and cake designs with an Indian touch using various ingredients and tools to create a cake that usually reflect the relationship of the couple. The hand piped royal icing technique in the close-up shot below is one of her many signature styles.
Marzipan, fondant, gum paste, buttercream, and delicious flavoring ingredients are used to make these unique decorative cakes with prices ranging along with size and components of the cakes. This gravity defying ”Upside down Victorian cake” is as beautiful as it is mystifying.
Speaking of size, she has made some really big fat cakes for the ”big fat Indian wedding”, a uniquely assembled seven tier cake to be precise! This glorious creation is named ”the Saptapadi cake” which resembles the ”seven sacred pheras” of an Indian wedding, with each tier laced intricately with the traditional elements of an Indian wedding.
This mighty cake (150 kg, 6 feet tall) has got her in the limelight of a lot of wedding bloggers and wedding planners across the country. Although we must mention that each one of her cakes is a beautiful sight.
Furthermore, these cakes are equally a treat the taste buds, as Shelly believes in complete involvement of her clients when it comes to choosing not just the design but also the flavors from a variety of options. Hence the final product is always a culmination of great desert and art .
Be it a naughty bachelor’s party cake or a sophisticated wedding day cake Shelly’s art of baking and brilliant conceptualization is your best bet.
Cherish the memory of committing a lifetime of happiness to your loved one by writing your own vows.The words are handwritten with edible pens on rice paper, and the photo frame on top is crafted by mounting an edible photograph on a fondant board. We cannot imagine a gesture more romantic than this !
Nothing spells romantic better than this dreamy ombre shaded elegant rose cake which is adorned by a thousand sugar roses handcrafted from fondant. It is perfect to suit the taste of anyone who loves subtle pastel colors and refreshing floral designs.
This Mehendi cake is graced with the royal icing technique which is a sugar-tart technique best suited for intricate designs.The three tiers covered in gorgeous mehendi designs are made of different flavors, namely chocolate, vanilla and red velvet.
Shelly displays her perfectionism with her stained glass inspired cakes taking this sugar art form to a whole new level. She uses motifs such as peacocks, traditional Victorian windows, personalized couple motifs painted with stained glass design which are drool-worthy on white background cakes.
These home baked designer cakes are baked not just to serve the basic purpose of a wedding cake but to communicate feelings, spread the love, and add to the ambiance of a wedding. Every single client has fallen in love with Shelly’s cakes who never leaves a scope for negative feedback. Needless to say, the key ingredient of these exquisite edible centerpieces must be love.
CONTACT : 095990 22539
WEBSITE : www.cakeastrophe.com